Isothermal characteristics
Limits beverage heating from 5°C to 15°C in 3 hours, at 20°C outside temperature.
How do I maintain my can?
Clean the bottle thoroughly after each use. If you use isotonic beverages, rinse all components of the body, cap and nipple thoroughly to ensure there are no residues of liquid. Use a washing-up liquid and a long brush to clean the bottom of the canister.
Then leave to dry completely and store without the cap, so that the canister can ventilate properly. Otherwise you run the risk of mildew in the can.
Avoid the dishwasher (especially >70°C).
