Isothermal
We tested this cooler in the laboratory at an ambient temperature of 32°C, without ice packs, filled to half its volume. The time taken to go from 5°C (the temperature of food coming out of the fridge) to 15°C was 14 hours.
By adding 1.8 kg of ice, the time taken to go from 5°C to 15°C under the same conditions was 23 hours.
Capacity and accessories
Volume: 32 liters. Recommended for 4 to 6 people.
A storage bin is fitted to the top of the cooler, allowing you to store your accessories: cutlery, napkins, salt/pepper, etc. It is removable and can be slid out if you wish to access the food underneath. It's removable, so you can slide it out if you want to access the food underneath.
Our cooler has a cap on the underside. If you're using ice, simply open it to drain off the water. Be sure to close it tightly to avoid unwanted dripping.
Dimensions
Outside dimensions : Length : 48 cm | Height : 41 cm | Width : 29 cm
Inside dimensions : Length : 36 cm | Height : 32 cm | Width : 22 cm
Directions for use
To increase the thermal performance of your cooler, we recommend:
- Place ice packs in the bottom of the cooler, then place frozen foods and raw meat in the bottom, on top of the ice packs.
- Place fresh foods on top and/or those that do not require refrigeration, such as fresh fruit.
- Fill the rest of the cooler with more ice packs.
- Leave your cooler in the shade, open it when necessary and close it quickly.
Insulation
We use 100% polyurethane foam. This foam provides excellent insulation to slow down the "heating up" of food and beverages in your cooler.
This is a "passive" preservation system, and does not keep food frozen.
To improve performance and freshness duration, we recommend adding several cold packs, for a total of 1.8 kg.