What are the special features of the barbecue utensils kit?
The spatula is wide enough to mix and serve your food efficiently. Its thin end cuts through tender foods.
The fork has two spikes on its end for piercing and handling all types of food. Be careful not to pierce sausages and merguez for more flavour and tenderness.
To connect your utensils, slide them together on the end with the pin. On one side, they stack (compact), on the other, the tongs are ready.
How to use the barbecue utensils kit with adhesive mops?
Don't press hard on your utensils when your cookware has a non-stick coating, as this could damage it.
What regulations apply to the materials in the barbecue utensil kit?
We have chosen 18/8 stainless steel (304) for its resistance to corrosion, ease of maintenance, longevity and neutrality in terms of food contact. All our products and materials meet current food contact standards and are Bisphenol A (BPA)-free, in compliance with current French regulations.
