NUTRITIONAL VALUES
Nutritional table: PER 100 g | PER PORTION OF 35 g
Energy: 404 kcal | 141 kcal
Energy: 1710 kJ | 599 kJ
Fat: 5.9 g | 1.9 g
of which saturated fatty acids: 3.0g | 1.1 g
Carbohydrates: 26 g | 9.1 g
of which sugars: 20 g | 7.0 g
Fiber: 1.9 g | 0.7 g
Protein: 60 g | 21 g
Salt: 0.44 g | 0.15 g
Manufacturing quality & certifications
Our whey protein is manufactured in France
IFS Food-certified production site
Products manufactured in compliance with good manufacturing practices and HACCP principles and methods
ISO 26 000 standards
Certified production site and product
Physico-chemical, sensory, microbiological and toxicological quality controls on finished products: sanitary compliance and you ensure taste quality.
NEW PACKAGE
Our usual format 900g pack has been upgraded to a 455g pack (13 shakers) to enable more athletes to try ORGANIC protein powder.
We want to make protein powders more accessible thanks to smaller formats.
So, check out our chocolate and vanilla whey protein in format 455G.
Why not include a measuring spoon in the WHEY PROTEIN pack?
This decision was validated by our sports testers! 85% thought it was right not to offer disposable plastic spoons for this product
How do I dose WHEY PROTEIN?
We suggest the equivalent of 3 heaped tablespoons to reach the recommended dose of 35g.
If you use whey, whey isolate, native whey, lean whey or vegan protein Decathlon, you can use the measuring spoon included in these products. The equivalent is 3 level tablespoons of whey.
As our tablespoons are all different, we recommend using a kitchen scale for greater precision!
How to prepare your WHEY PROTEIN?
Mix 150ml of water with 35g of WHEY PROTEIN (i.e. 3 heaped tablespoons) in a shaker fitted with a sieve.
You can decrease or increase the amount of water as you wish.
Mix for 30 seconds and enjoy.
For a smoother drink, you can mix your WHEY PROTEIN with 150ml of vegetable drink or milk.
After reconstitution, consume the shaker within the hour.
Dissolving whey protein
This product does not contain lecithin. Lecithin is traditionally found in most protein powders to help dissolve in water or milk and avoid lumps.
So, naturally, a few lumps of powder may end up in the sieve or neck of your shaker during reconstitution.
When should you use WHEY PROTEIN?
Consume a shaker within 30 minutes of exercise. We recommend that you wash your shaker immediately after consumption.
You can also supplement your diet by consuming a shaker of WHEY PROTEIN at breakfast or before training.
Directions for use
In addition to physical activity, it is important to maintain a balanced diet and a healthy lifestyle.
In case of prolonged consumption (> 6-8 weeks), it is necessary to seek medical advice.
This product is contraindicated in cases of renal or hepatic insufficiency, and for pregnant women and people under 14 years of age.
Keep out of reach of children.
Follow the recommended daily dose.
Lactose content per 100g
+/- 3g
CONTENANCE
this 455G pack contains 13 shakers of 35g each
